November’s chill is upon us and the holidays are quickly approaching! This month’s Bayside Cocktail takes a fun approach to our favorite citrus flavors beautifully complimented by tart tones of cranberry! This sweet & tangy treat makes celebrating the holidays with friends simply perfect!
For the cranberry flavor – consider creating a cranberry simple syrup by heating the fresh cranberries, sugar, and water on high heat for approximately ten minutes until the berries burst – creating a sweet homogenous mixture! To save time, cranberry cocktail juice is a perfect substitute!
You can also get creative with your cranberries! Consider threading them onto a short string or using a toothpick to add a little garnish to the cocktail!
All Photographs by: Natalie Franke Photography
I LOVE that sorbet, so I KNOW this cocktail has got to be deeeelicious!
Oh my gosh, this looks so freaking delicious.
Yummmmmmmmm!! *mouth watering*
Perfect for Thanksgiving lunch
I am amazed by every cocktail y’all feature! This looks heavenly. Too bad it is only noon here ;)
Nat you did such an incredible job with this cocktail! It looks amazing! Can you make me one over thanksgiving ;)
Yum! This looks delicious and colorful!
So…I’m not sure if I’m just not seeing it, but is there a recipe that goes with this??
Christine, All of our cocktails are mix to taste! Everyone takes their cocktails so differently and this allows readers to use more or less alcohol depending on their preference! :)